Jalapeno & Hot Pepper Cheese

Beef, Pasteurized Process Cheese with Jalapenos ((Cultured Pasteurized Milk, Water, Red and Green Jalapeno Peppers, Salt, Sodium Phosphate, Sorbic Acid, Natural Flavoring, Crushed Red Pepper, Enzymes), Corn Starch and/or Cellulose, Natamycin), Water, Corn Syrup, Contains 2% or less of Jalapeno Pepper, Salt, Spices, Sugar, Ground Mustard Seed, Encapsulated Citric Acid, Monosodium Glutamate. Dextrose, Garlic, Natural Flavor, Sodium Phosphate, Natural Smoke Flavor, Sodium Erythorbate, Sodium Nitrite, in collagen casing "Sprayed with Potassium Sorbate solution to preserve freshness" CONTAINS: MILK